Step 1: Stock up on ripe bananas. Having patience while you wait for them to ripen is the hardest part. Your bananas should have brown spots like this one.
Step 2: Slice the banana and place in a plastic zip lock bag. I usually slice up about 4-5 bananas. Freeze the bananas overnight.
Into the freezer they go!
Step 3: Take the bananas out of the freezer. Blend half of the frozen bananas with a splash of milk depending on how strong your blender is. (I use vanilla unsweetened almond milk). Stir. Add the rest of the bananas and blend more.
Step 4: Add a second ingredient of choice (optional). I love adding peanut butter, cinnamon, a handful of frozen berries, or cocoa powder. The best part about making nice cream is that there are so many tasty variations. I never get bored of it! Top with more fruit, chocolate, or granola if you want even more flavor! Enjoy for breakfast, a snack, or dessert! It's that simple, healthy, and beyond delicious!
Raspberry nice cream
Strawberry nice cream
Blueberry nice cream
Chocolate nice cream